…. or Kannelbullar as they are called in Sweden!
I first tried these nom-some tea time treats when I visited my family when they moved to Sweden!
Needless to say that they had me from hello!
I wanted to try out the dough hook on my KitchenAid Christmas present and wanted to do something more exciting than standard bread, maybe an enriched dough like a Chelsea bun etc!
But then I remembered these awesome treats!
Also I have to thank my Mum for sending me the pearl sugar from Sweden! 🙂
I got the recipe for my efforts here: http://www.sweden.se/eng/Home/Lifestyle/Food-drink/Swedish-culinary-classics/Kanelbullar-/
Behold the treats below!
Xxx
